Siem Reap is not only famous for its magnificent Angkor temples but also for its diverse food scene. Whether you’re looking for elegant fine dining, a mid-range eatery with great value, or authentic street food, the city offers something for every palate.

Fine Dining

For those looking to indulge in refined flavors and a sophisticated atmosphere, Siem Reap offers several high-end dining options that blend local traditions with international finesse. Expect carefully crafted dishes, expert wine pairings, and impeccable service at these establishments:

Mid-Range Dining

For a balance of quality and affordability, these restaurants provide excellent meals without breaking the bank:

Cheap Eats & Street Food

Siem Reap’s street food scene is vibrant, offering locals and tourists the chance to experience the heart of Khmer cuisine at unbeatable prices. Whether it’s a bustling night market stall or a cozy eatery near Pub Street, the city is filled with affordable culinary gems:

The Best Foods in Siem Reap – Including Street Food

Siem Reap’s culinary scene is a delicious blend of traditional Khmer flavors, global influences, and energetic street food culture. Whether you’re dining at a stylish restaurant or enjoying a quick snack from a night market vendor, Siem Reap offers unforgettable tastes that reflect the spirit of Cambodia.

Traditional Khmer Dishes

Cambodian cuisine is known for its unique balance of sweet, sour, salty, and umami flavors. Here are some of the top traditional dishes to try:

• Fish Amok – Widely considered Cambodia’s national dish, this creamy coconut curry with freshwater fish is steamed in banana leaves. A must-try at places like Malis Siem Reap.
• Lok Lak – Tender beef stir-fried with savory sauce, often served with rice, fresh vegetables, and a pepper-lime dip. Try it at The Sugar Palm or other local eateries.
• Samlor Korko – A hearty Khmer stew made from a mix of vegetables, meats, and fermented fish paste, offering deep, comforting flavors.
• Prahok Ktis – A creamy, savory dip made with fermented fish, coconut milk, and minced pork, best enjoyed with raw vegetables.

Street Food Delights

Siem Reap’s streets come alive with food carts and night markets offering delicious local snacks. These street food favorites are a great way to experience authentic flavors on a budget:

• Nom Banh Chok (Khmer Noodles) – A beloved breakfast dish featuring rice noodles topped with fish-based green curry and herbs, often sold by early-morning vendors.
• Lort Cha – Stir-fried short rice noodles with vegetables, beef, and a fried egg. Popular at Angkor Night Market and street corners.
• Kuyteav – A light yet flavorful pork noodle soup, typically served with fresh herbs, lime, and optional chili paste.
• Bai Sach Chrouk (Pork and Rice) – Marinated grilled pork served over rice with pickled vegetables and a splash of sweet sauce. A staple Cambodian breakfast.

International & Fusion Cuisine

Siem Reap’s food scene isn’t just about Khmer cuisine—it also boasts a variety of international and fusion dishes that cater to diverse tastes:

• Italian Delights at Il Forno – A cozy spot serving handmade pizzas and fresh pasta, perfect for those craving Mediterranean flavors.
• Modern Khmer at JOMNO – A restaurant that reinvents traditional Khmer flavors with contemporary techniques.
• Asian Fusion at Embassy Restaurant – A fine dining experience that blends Khmer ingredients with international culinary styles.

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